A Skillet Breakfast of Fried Potatoes, Sausage, and Melted Cheese

Omelette "Kartofan” serves as a hearty alternative to standard mashed potatoes or french fries. The dish combines golden-brown vegetables, a meat filling, and melted cheese, resulting in a flavorful preparation with a crispy exterior and a soft interior. The ingredients required for this substantial breakfast are as follows: five eggs, 100 g of potatoes, 100 g of cheese, 100 g of sausage, salt and black pepper to taste, and vegetable oil for frying. Begin by peeling and slicing the potatoes into thin rounds. Slice the sausage similarly. Grate the cheese on a coarse grater.