Three to Eat: The best on a bun at Taste of Edmonton
To paraphrase the scholar and knight, Sir Mix-A-Lot, I don’t want none unless it’s served on a bun, hon. OK, it’s a little fuzzy as to whether he’s a scholar or an actual night, but the point still holds. Speaking of holding, the handhelds are where it’s at when it comes to taste of Edmonton, […]
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